welcome to
La Parisienne
Every piece is handcrafted with care by our pastry chef, making each creation truly one of a kind. Slight variations in appearance may occur, a testament to the artisanal process and part of the charm that brings these desserts to life.
Out of stock
10.00 $
A smooth vanilla cream, an intense blueberry insert with fresh blueberry, a soft vanilla molly cake and a thin white chocolate shell.
Out of stock
12.00 $
Silky vanilla cream heart, layered with an apple, cinnamon, and caramel compote, resting on a soft vanilla sponge cake and a delicate Biscoff crunch, all wrapped in a thin white chocolate shell.
Out of stock
9.50 $
Strawberry insert with fresh strawberry pieces, light vanilla cream, vanilla biscuit base in a strawberry-shaped chocolate shell sprinkled with sesame seeds
Out of stock
9.50 $
Vanilla-coffee mascarpone cream, pecan praliné, caramelized pecans, and coffee-soaked ladyfinger, captured in a glossy dark chocolate shell
Out of stock
9.50 $
Raspberry curd insert, fresh raspberry bits, vanilla cream, vanilla biscuit, wrapped in a delicate chocolate shell.
Out of stock
10.00 $
Coconut mousse with a mango insert featuring fresh mango pieces, soft vanilla sponge, crunchy coconut chocolate croustillant, all wrapped in a dark chocolate shell
Out of stock
40.00 $
A sweet celebration in every bite 💛
This 6-inch round cake, 2 inches tall, features a soft vanilla sponge cake, vanilla cream, and a tangy lemon & raspberry insert for the perfect balance of sweetness and freshness.
Finished in white frosting and adorned with adorable heart decorations on top, it’s perfect for birthdays, anniversaries, or any special occasion.
✨ Perfect for 2–3 servings
✨ Made with quality ingredients
✨ Includes a card for a sweet note.
In stock
32.00 $
A burst of tropical love 💛
This round 4-inch bento cake features a moist vanilla molly cake, creamy vanilla vanilla, and a tropical mango & passionfruit insert for a refreshing and fruity surprise.
Finished with a red velvet spray and topped with a LOVE topper, it’s perfect for your special person.
✨ Perfect for 2–3 servings
✨ Made with quality ingredients
✨ Elegant design with tropical flavors
Includes a card for a sweet note.
Out of stock
32.00 $
A little cake full of love 💖
This heart-shaped 4-inch bento cake features a moist vanilla molly cake, creamy vanilla cream, and a tangy raspberry insert for a burst of freshness.
Finished with a pink velvet spray and topped with a LOVE topper, it’s perfect for celebrating your special person.
✨ Perfect for 2–3 servings
✨ Made with quality ingredients
✨ Includes a card for a sweet note.
Available on backorder
32.00 $
A little cake full of love 💖
This heart-shaped 4-inch bento cake features a moist vanilla molly cake, creamy chocolate cream and a delicate hazelnut insert topped with crunchy pecans. .
Finished with a red velvet spray and topped with a LOVE topper, it’s perfect for celebrating your special person.
✨ Perfect for 2–4 servings
✨ Made with quality ingredients
✨ Includes a card for a sweet note.
Available on backorder
36.00 $
A chocolate sweet pastry crust sprinkled with shredded coconut, filled with a chocolate-coconut almond cream. A crunchy chocolate-coconut layer adds texture, chocolate mousse and finished with piped alternating lines of chocolate mousse and coconut mousse on top.
Out of stock
5.00 $
A smooth vanilla custard beneath a crisp layer of caramelized sugar — the perfect contrast of textures in every spoonful.
Each portion is served in a 5 oz ramekin and caramelized the same day.
32.00 $
A buttery sweet crust filled with smooth passion fruit curd, finished with a light vanilla whipped cream for a soft, balanced taste.
Available on backorder
24.00 $
A single, perfect bite — each tart features a crisp, buttery base topped with a smooth cream or tangy curd. Handcrafted with care, they’re small in size but rich in flavor and personality.
Choose from 4 delightful flavors to create your perfect assortment
- coconut
- coffee
- chocolate
- vanilla
Each order includes 20 pieces of the same flavor.
Available on backorder
30.00 $
Handcrafted with care, each mini verrine features layers of creamy mousse, custard, or curd, topped with delicate garnishes. Smooth, flavorful, and perfectly portioned, they’re a small indulgence in every spoonful.
Choose from 2 delightful flavors to create your perfect assortment :
- chocolate mousse
- crème brulée
Each order includes 12 pieces.
Available on backorder
30.00 $
Buttery sweet pastry shell, silky cream, seasonal fruit or high quality chocolate.
Choose from 4 delightful flavors to create your perfect assortment :
- chocolate
- coffee pecan
- passion fruit
- lemon with merengue
Each order includes 12 pieces of the same flavor.
Our Story
For Nesrine, pastry started simply — in her parents’ garage, fueled by boundless curiosity and a deep love for sweets. What began as a passion quickly became a calling. Word of mouth and social media revealed her talent and delicate universe, guided by one constant: the respect for French pastry expertise.
In 2020, she earned her French Pastry CAP, and later perfected her skills in Paris, specializing in trompe-l’œil, a discipline requiring both precision and imagination. This specialization is now one of the highlights of their new boutique, showcasing the creativity and excellence of French pastry.
Alongside her husband Ali, they then brought to life their first pastry shop in Guadalajara, Mexico. Their boutique quickly became a huge success, a symbol of a four-handed collaboration where passion meetsteamwork: he brings rigor and strength; she brings finesse and creativity. Together, they have also trained aspiring pastry chefs, believing that the art of pastry is meant to be shared and passed on.
Today, Nesrine and Ali are writing a new chapter in Omaha, Nebraska, where they are preparing to open their next boutique. Their goal: to introduce American dessert lovers to the authenticity and elegance of French pastry, through original, refined, and heartfelt creations.
In addition, Nesrine also offers beginner and intermediate pastry classes, sharing her passion and expertise with anyone eager to learn or improve their culinary skills.
For them, pastry is not just about recipes — it is a story of passion, sharing, and dreams brought to life. Every dessert they create is a promise: a taste journey between France and their experiences around the world, crafted with love.
PREMIUM
HIGH QUALITY

QUALITY INGREDIENTS

PREMIUM TASTE

MADE BY EXPERTS
Our Rules
- Order must be placed at least 4 days in advance
- Pick-up is available at the agreed time only. Please arrive punctually, as our products are freshly prepared.
- Delivery is available upon request (fees may apply).
- A 50% deposit is required at the time of booking, with the balance due at pick-up.
- Our pastries are best enjoyed the day of pick-up.
- Kep refrigerated until serving.
Storage and Transport instructions
- Fresh & Cream-Based Desserts (Trompe-lçeil, Creme brulee, Chocolate Mousse, Mini tarts, Cream puffs)
- Keep refregerated at 32 - 39 deg F at all times.
- Best enjoyed within 24-48 hours.
- Do not freeze.
- Transport the box flat, keep cool, and avoid exposure to heat or direct sunlight.
- Once the order has been picked up or delivered, La Parsienne cannot be held responsible for storage or transport conditions.